The Bunya Nut is an Australian native delicacy, renowned for its large, round seeds and rich, chestnut-like flavour. Encased in a tough, spiky shell, the nut's soft, creamy interior is prized for its unique taste and nutritional benefits. Often roasted or ground into a flour, Bunya Nut adds a distinctive, earthy sweetness to both sweet and savoury dishes. Its versatility and unique flavour make it a treasured ingredient in Australian cuisine.

Supplied in a 140mm pot.